But, outside of Italy, these cheeses are firmly cemented as two different options. Under DOC laws, Parmesan and Parmigiano-Reggiano are considered to be so similar that they have to be categorized as the same cheese. In Italy, the Denominazione di Origine Controllata (DOC) laws preserve the integrity of Italian foods, including cheeses. In fact, these cheeses are so similar that in Italy they are considered to be the same. So, as you can see, there are lots of ways in which Parmesan and Parmigiano are similar to one another.
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